1. Remove and discard glaze packet from ham or reserve for another use.
2. Make Orange-Honey Glaze: Mix sugar, honey and orange juice in small bowl until well blended.
3. Prepare and bake ham according to package directions, uncovering and brushing occasionally with the Orange-Honey Glaze for the last 30 minutes of the baking time.
4. Carve ham just before serving.
Courtesy of Cook's® Ham