Orange Sugar Fried Donut Holes
Show: Cooking for Real
Episode: Best of Both Worlds
Rate This RecipeRead users' reviews (55)
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Average Rating:
Total Reviews: 55
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By Paphotogirl
Strasburg, PA
on April 05, 2013
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These are really scrumptious. The Pillsbury dough tastes the same as the crescent rolls or the pizza dough or the biscuits...but I love the taste! And the orange sugar combo can't be beat. Very taste shortcut, Sunny.
By rdrbq
memphis, TN
on January 25, 2013
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These are so good I also do some in powdered sugar..or chocolate glaze
By Leitchy
on January 09, 2013
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This was simple and delicious! I have to say I had my doubts about refrigerator biscuit donuts, but I don't anymore. My family could not believe that these donuts were made from biscuit dough. Thanks Sunny! These will be a repeated treat in my house :
By fabfive143
on March 12, 2012
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My Aunt who past away used to always make donuts for us. I was very happy to find an easy recipe and delicious like this one. The whole family loves it. My Grandma suggested powdered sugar to have two choices of donuts. They were delicious also! Thank you!
By ZphiB 295
on February 13, 2012
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It was quick, easy and delicious! thank you Sonny!!
By Adjoa
on December 20, 2011
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This recipe is delish... It is fast & Easy, I'm very grateful sunny. I'll prepare it for my future Husband & Kids and they might think I'm a Pro.
Thanks Sunny...
By sunshine3814
on October 21, 2011
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These tasted great and I love that it didn't require a ton of ingredients. However, I did have trouble frying them as some of them didn't cook all the way through but I think that was because I didn't have a candy thermometer to make sure that the oil was at the correct temperature. But the ones that cooked properly tasted delicious! I used a ziplock back instead of a paper bag to coat them because a paper bag just didn't seem sturdy enough to not leak sugar all over the place. Next time I will probably only make half of the sugar mixture since I had a ton leftover.
By BunnyLove83
Ripley, MS
on May 17, 2011
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Soooo easy to make,
By nissapha
Spring, TX
on May 10, 2011
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Absolutely the best! Especially like that they are not too sweet, just right!
By boopado_12337439
Barneveld, 72
on December 02, 2010
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Delicious for a quick sweet dessert! Keep it up Sunny! BUT...the person advertising their clothing when I am looking for ratings on food is a little nervy! They need to go to Craig's List and leave the Food Network to the FOOD industry!