- 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
- 1 pound ground beef
- 1 cup shredded Cheddar cheese
- 4 hamburger buns, lightly toasted
Preheat the grill or broiler.
In a large bowl, combine seasoning mix with the beef and cheese and mix with clean hands until incorporated. Shape the meat into four 1/4 pound burgers about 1-inch thick. Grill the burgers about 5 minutes on each side for medium doneness.
Serve immediately on the hamburger buns.