Original Ranch® Pork Chops

Total Time:
40 min
Prep:
15 min
Cook:
25 min

Yield:
5 servings

Ingredients
  • 1 packet (1 ounce) Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix
  • Salt and freshly ground black pepper
  • 6 pork loin rib chops about 1-inch thick
  • Dash of paprika (optional)
Directions

Preheat the oven to 450 degrees F.

In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the pork chops on both sides with the seasoning mixture.

Arrange the chops on a baking sheet or try with a rack. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160 degrees F is reached. Serve immediately.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Pork Chops with Brandied Cherry Sauce and Zucchini with Walnuts

    Recipe courtesy of Rachael Ray