Recipe courtesy of The Bunnery Bakery and Restaurant
Episode: Family Dining
Save Recipe Print
Total:
40 min
Prep:
20 min
Cook:
20 min
Yield:
4 to 6 waffles
Level:
Easy

Ingredients

Directions

Special equipment: waffle iron

In a medium bowl, mix the eggs, milk, and brown sugar. Add the whole-wheat flour, oats, millet, sunflower seeds, all-purpose flour, cracked wheat, and baking powder. Mix until smooth. Add the melted butter and mix for about 5 minutes. Pour 1 cup of the mixture onto a preheated waffle iron. Cook until the waffle is cooked through, about 3 minutes. Repeat with remaining batter.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

OSM Waffle

Recipe courtesy of The Bunnery Bakery and Restaurant

Waffles

Recipe courtesy of Ree Drummond

Waffles

Recipe courtesy of Food Network Kitchen

Waffle Cones

Recipe courtesy of Gale Gand

Waffle Cake

Recipe courtesy of Food Network Kitchen

Waffled Turnover

Recipe courtesy of Food Network

Browse Reviews By Keyword