OSM Waffle

Total Time:
40 min
Prep:
20 min
Cook:
20 min

Yield:
4 to 6 waffles
Level:
Easy

Ingredients
  • 4 eggs
  • 1 quart milk
  • 1/2 cup packed light brown sugar
  • 3 cups whole wheat flour
  • 1/2 cup oats
  • 1/3 cup millet
  • 1/3 cup sunflower seeds
  • 3/4 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/3 cup cracked wheat
  • 1 cup melted butter
  • Special equipment: waffle iron
Directions

In a medium bowl, mix the eggs, milk, and brown sugar. Add the whole wheat flour, oats, millet, sunflower seeds, all-purpose flour, cracked wheat, and baking powder. Mix until smooth. Add the melted butter and mix for about 5 minutes. Pour 1 cup of the mixture onto a preheated waffle iron. Cook until the waffle is cooked through, about 3 minutes. Repeat with remaining batter.

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


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