Oven Baked Steak Fries

Recipe Courtesy of Cathy Lowe

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (8)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 8

Showing 1-8 of 8

Sort by:

Newest
  • on August 21, 2009

    Flag

    I have made these several times now. They are a great side for burgers!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 21, 2009

    Flag

    Wasn't bad for a "baked" fry. My kids like them, so I was happy. I would make it again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 18, 2008

    Flag

    These were a big hit. Extremely easy to make & so yummy. They escaped the dreaded, "good for low fat" review & got the "Just plain Goood" review. A couple of notes -- for those doing WW points, a little high in points for one serving. Cut down on the oil a teensy bit to lower the points value. Also, very important that the oven is hot. I tried to repeat this recipe from memory & did not have a hot enough oven & ended up w/mushy potatos.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 09, 2008

    Flag

    These were soooooo good and easy to prepare. You will love them!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on April 30, 2007

    Flag

    I won't make fries any other way now!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 19, 2005

    Flag

    These were very good; nice and crispy and not at all soggy/oily. I made them with Ina Garten's turkey meatloaf and Rachael Ray's Microway-cool green beans : The only small problem I had with them is that they took way more than 20 minutes in the oven, but maybe I didn't cut them thin enough?

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 21, 2005

    Flag

    These are super easy to make and are soo yummy! i had no complaints at the dinnertable tonight!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 25, 2004

    Flag

    These fries are perfect. They are not to greasy. They are crip on the outside and soft in the middle.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

See More Recipes Like This From Food.com

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.