Recipe courtesy of Martha Stewart
Total:
45 min
Active:
15 min
Yield:
2 cups
Level:
Easy

Ingredients

Directions

Heat oven to 375 degrees F.

In a 12 by 14-inch roasting pan or an 11 by 17-inch baking pan, combine the brandy, cinnamon, cloves, lemon juice and zest, brown sugar, and butter. Add all the apples, and toss.

Roast until the apples are very soft and golden brown, about 30 minutes. Transfer apples to the bowl of a food processor; pulse until smooth. Stir in the salt. Serve warm.

IDEAS YOU'LL LOVE

Thanksgiving Oven-Roasted Vegetables

Recipe courtesy of Ina Garten

Applesauce

Recipe courtesy of Ree Drummond

Oven-Roasted Pulled Pork Sandwiches

Recipe courtesy of Tyler Florence

Oven-Roasted Tomatoes

Oven-Roasted Asparagus

Recipe courtesy of Food Network

Oven-Roasted Turkey

Recipe courtesy of The Neelys

Oven-Roasted Fruit

Recipe courtesy of Ina Garten

Oven-Roasted Potatoes

Recipe courtesy of Amy Finley

Applesauce

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Giada at Home

          10am | 9c

          Giada at Home

          10:30am | 9:30c

          Giada at Home

          11am | 10c

          Giada Entertains

          11:30am | 10:30c

          The Pioneer Woman

          1:30pm | 12:30c
          On Tonight
          On Tonight

          Diners, Drive-Ins and Dives

          8pm | 7c

          Burgers, Brew & 'Que

          4:30am | 3:30c

          Get Cooking