Recipe courtesy of Marie Simmons
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Preheat the oven to 400 degrees F. Select a large nonstick sheet pan at least 14 by 10 inches. Combine the sweet potato slices with the garlic and the oil in a large bowl; toss to coat with the oil. Bake, turning the potatoes once or twice as they begin to brown, about 40 minutes. Remove from the oven. Meanwhile, finely chop the parsley, thyme and orange zest together; sprinkle over the potatoes. Sprinkle with salt and pepper. Return to the oven and bake for 10 minutes longer, or until the potatoes are tender, turning them once. Serve hot.

IDEAS YOU'LL LOVE

Sweet Potato Hash

Recipe courtesy of Sunny Anderson

Calley's Sweet Potato Pie

Recipe courtesy of Calley Anderson

Mesa Grill Potato Salad

Recipe courtesy of Bobby Flay

Sweet and Smoky Baked Beans

Recipe courtesy of Steven Raichlen

Sweet and Tangy Orzo Salad

Recipe courtesy of Giada De Laurentiis

Crispy and Creamy New Potato Pie

Recipe courtesy of Tyler Florence

Scalloped Potato Gratin

Recipe courtesy of Tyler Florence

German Potato Salad

Recipe courtesy of Bobby Flay

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking