Recipe courtesy of Lynn Crawford
Save Recipe Print
Total:
10 min
Prep:
10 min
Yield:
6 servings
Level:
Easy

Ingredients

Directions

In a large pitcher, combine the clam-tomato juice, horseradish, hot sauce, lemon juice and Worcestershire sauce. Season with the celery salt and pepper. Pour the liquid into 6 tall shot glasses, leaving room to add 1 oyster to each glass. Garnish each glass with a celery stick.

Warning: Consumption of raw or undercooked shellfish may substantially increase the risk of foodborne illness.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Oyster Shooters

Recipe courtesy of Ti Martin

Oyster Shooters

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Oyster Shooters

Recipe courtesy of Alex Garcia

Oyster Shooter

Recipe courtesy of Pearlz Oyster Bar

Jalapeno Lime Oyster Shooters

Recipe courtesy of George Duran

Oyster Shooter

Whiskey Willie's Oyster Shooter

Recipe courtesy of Al Sawyer

Eastern Shore Seaside Salt Oyster Shooter

Recipe courtesy of Walter Bundy

Shrimp Po' Boy with Oyster Shooter on the Side

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.