Prepare peanuts ready for snacking with three ingredients.
Deep-fry wings in a skillet before tossing with butter and hot sauce.
Have homemade pretzels on hand when entertaining guests.
Skip delivery and make an easy Italian favorite at home.
Step up your cheese plate with Food Network Magazine.
Dip tortilla chips in gooey Monterey Jack cheese.
Find out how to pick the best beer from the bunch.
Use Alton's methods to brew your own batch of beer.
Prep your bar for weeknight drinks or a party.
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