Spinach and Beef Salad
Recipe courtesy Padma Lakshmi
Show: Melting Pot
Episode: Padma's Passport--Summer Supper
Rate This RecipeRead users' reviews (3)
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Total Reviews: 3
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By kelsey.lecrone
Nashville, TN
on November 02, 2007
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This was so good we ate the whole thing between two of us! I would suggest not adding salt and using reduced sodium soy sauce, as it was a bit on the salty side. Otherwise, amazing!
By melissa_5127
on April 15, 2007
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The steak tastes great... my husband and I love this recipe
By corkys_kath_7251436
Santa Barbara, CA
on February 18, 2007
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Had only a small of filet mignon and I was looking for a quick meal. The combination of flavors is great. I did not have any wild mushrooms, so I used crimini. Also, I did not have lemon pepper, so I used fresh ground pepper and added a little lemon zest.