Recipe courtesy of Mario Batali
Show: Molto Mario
Yield:
4
Level:
Easy

Ingredients

Directions

Season turnips with salt and pepper. In a large oven-proof saute pan, heat butter until starting to brown. Add turnips and toss to coat well. Add poppy seeds and saute until light golden brown, about 8 to 9 minutes. Add paprika and toss to coat. Add vinegar and cook until evaporated, 4 to 5 minutes, remove from heat and serve.

IDEAS YOU'LL LOVE

Roasted Turnips

Recipe courtesy of Nancy Fuller

Oyster and Clam Pan Roast with Turnip, Truffle, and Thyme

Recipe courtesy of Johnathan Sundstrom

Pan-Roasted Turchetta

Recipe courtesy of Guy Fieri

Pan-Roasted Prawns

Recipe courtesy of Tyler Florence

Pan-Roasted Lobsters

Recipe courtesy of Sam Hayward

Pan-Roasted Lobsters

Recipe courtesy of Sam Hayward

Trending Videos 5 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          Get Cooking