Recipe courtesy of Monsu
Show: Heat Seekers
Episode: Philadelphia
Total:
8 hr 20 min
Active:
10 min
Yield:
12 servings
Level:
Intermediate

Ingredients

Directions

In heavy-bottomed saucepan, heat the cream slowly. Add the sugar, almond extract, salt and vanilla bean. Stir well and put aside.

Bloom the gelatin sheets in cold water until soft, 5 to 10 minutes. Wring gently to removed excess water, and then add to the heated cream and stir well. Pour into a large loaf pan and chill overnight.

Unmold on a large plate and garnish with the orange marmalade and toasted almonds.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Panna Cotta with Berry Sauce

Recipe courtesy of Valerie Bertinelli

Vanilla Panna Cotta

Recipe courtesy of Gale Gand

Panna Cotta with Fresh Berries

Recipe courtesy of Giada De Laurentiis

Panna Cotta

Recipe courtesy of Wolfgang Puck

Slow Cooker Georgia Pulled Pork Barbeque

Recipe courtesy of Trisha Yearwood

Slow Cooker Pot Roast

Recipe courtesy of Food Network Kitchen

Slow Cooker Macaroni and Cheese

Recipe courtesy of Trisha Yearwood

Lightened-Up Slow-Cooker Chicken Buffalo Dip

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking