Recipe courtesy of B. Smith
Save Recipe Print
Yield:
4 cups--4 servings

Ingredients

Directions

Combine all the ingredients in a large roasting pan and toss thoroughly to coat the potatoes with the seasonings. Cover with plastic wrap and let marinate for 30 minutes. Meanwhile, preheat the oven to 350 degrees F. Uncover the pan and roast the potatoes for 35 to 40 minutes, until they are golden and crisp. Serve immediately.;

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Garlic Roasted Potatoes

Recipe courtesy of Ina Garten

Rosemary Roasted Potatoes

Recipe courtesy of Ina Garten

Roasted Garlic Mashed Potatoes

Recipe courtesy of The Neelys

Roasted Garlic Mashed Potatoes

Recipe courtesy of Ree Drummond

Roasted Baby Potatoes with Rosemary

Recipe courtesy of Rachael Ray

Mustard-Roasted Potatoes

Recipe courtesy of Ina Garten

Roasted Sweet Potatoes with Honey and Cinnamon

Recipe courtesy of Tyler Florence

Vegan Roasted-Garlic Mashed Potatoes

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword