- 5 cups frozen tater tots
- 1/4 cup olive oil
- Salt and freshly ground black pepper
- 1 1/2 tablespoons crushed garlic
- 3 tablespoons chopped flat-leaf parsley
- 1/2 cup grated Parmesan
Preheat the oven to 400 degrees F.
Combine the tater tots and the olive oil in a bowl. Toss to coat, spread on a baking sheet and bake until golden brown and crisp, about 30 minutes.
Recipe courtesy of Guy Fieri