Blood Orange Martini
Show: Party StartersEpisode: Retro Martini Party/Italian Trattoria
Rate This RecipeRead users' reviews (4)
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Average Rating:
Total Reviews: 4
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By ravynskyes_1284107
Des Moines, IA
on October 08, 2011
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Very good. Not too sweet, not too tart. Another reviewer mentioned sugaring the rim, but I wouldn't recommend that. I think it would sour the taste of the drink off. Also, use high quality vodka and you won't have to worry about the alcohol taste being too strong. Martinis are not the time to get cheap with your booze.
By kathymessitt
on November 13, 2010
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Fabulous! Made just as suggested. This is a difficult drink to find in restraurants. I had one for the first time at the Waterman Grille in Providence, RI in May. It may be their signature drink. I have had a taste for one since - then found the Blood Orange Mix at Home Goods. A very tasty and pretty drink!
By farrahraine_9934987
Aptos, CA
on March 21, 2010
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For a fruiter taste, swap orange vodka for the plain vodka in the recipe. Decreases the rubbing alcohol taste. Also sugar the rim for a perfect presentation!
By alexjrowley_4576317
Arlington, TX
on December 29, 2005
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Served using this recipe during a Christmas party. Everyone really enjoyed the taste but the color intrigued everyone.