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Guacamole Recipe

Guacamole

Recipe courtesy Edison Mays

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Rated 5 stars out of 5
  • Rate This Recipe
  • Read 2 Reviews
Total Time:
45 min
Prep
15 min
Inactive
30 min
Yield:
4 to 6 servings
Level:
Easy
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Ingredients

  • 3 large ripe avocados
  • Juice of 1 lime
  • 1/2 cup fresh cilantro leaves, chopped
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup minced red onion
  • 1/2 serrano chile, minced
  • 1 cup diced tomato

Directions

Cut the avocados in half and remove the pit. Scoop the flesh into a large bowl and mash. Add lime juice so the avocados do not turn brown. Add the cilantro, cayenne, red onion, chile and tomato. Gently fold the ingredients together until well mixed. Place in the refrigerator for 30 minutes, or until ready to serve. (Omit the cayenne and chile for a less spicy version.)

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Newest Ratings and Reviews

Read all 2 reviews

  • on December 12, 2010

    Flag

    Love this recipe. My partner likes it because it has some heat - use an entire chile and watch everyone's eyes open wide with excitement and surprise! Really yummy.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 24, 2005

    Flag

    This is something you have to try!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
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