Herb Hamburgers
Recipe courtesy Edison Mays
Show: Party Starters
Episode: Backyard Bash
Rate This RecipeRead users' reviews (3)
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Total Reviews: 3
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By HisAnswer
Southern CA
on June 01, 2011
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I made these for my BF's family for dinner one night not long ago. In addition to the herbs listed, I also added garlic powder, parsley, fresh rosemary, & Parmesan cheese. They turned out great! Even his dad, who is not easily impressed, complimented me on them. They're really easy, and you can mix it all ahead of time and refrigerate until it's time to cook them. I have plans to use the recipe for sliders later on. They are not your ordinary, everyday, run-of-the-mill hamburger, but if you like a new, simple twist on an old favorite, these are something to try.
By rkmlksfs
Lake Havasu Cit...
on May 09, 2011
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If you are looking for a burger to not taste like a burger , then this is it. It wasn't bad, it just wasn't a burger
By bayson22_4260507
New York, NY
on July 12, 2006
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Not bad