Roasted Sweet Potatoes with Coconut Chive Sour Cream

Recipe courtesy Chef Jill Davie

Show: Party Starters

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (2)

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Total Reviews: 2

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  • on April 13, 2008

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    Actually like the pineapple - mango sauce of the yams better.

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  • on March 14, 2007

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    I took this completed receipe to work for a farwell potluck for one of the managers, and received nothing but great compliments, and requests for the receipe itself. It makes for a great anytime dish, but the coconut, which the bit you save to sprinkle on top was toasted for a few seconds, done to the naked eye, really pushes a nice spring/summer dish!

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