Save Recipe Print
Pasta Alla Bolognese
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
4 servings
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
4 servings

Ingredients

Directions

Heat olive oil in 12-inch nonstick skillet over medium-high heat and cook onion, carrot and celery, stirring occasionally, 5 minutes or until vegetables are tender. Stir in wine and cook 1 minute. Add ground beef and cook, stirring occasionally, until almost done. Stir in Sauce. Bring to a boil over high heat. Reduce heat to low and simmer uncovered, stirring occasionally, 5 minutes or until ground beef is done. Serve over hot penne.

Cost per recipe*: $5.91.

Cost per serving*: $1.48.

*Based on average retail prices at national supermarkets.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Pasta Bolognese

Recipe courtesy of Anne Burrell

Simple Bolognese

Recipe courtesy of Giada De Laurentiis

Weeknight Bolognese

Recipe courtesy of Ina Garten

Turkey Bolognese

Recipe courtesy of Giada De Laurentiis

Spaghetti alla Carbonara

Recipe courtesy of Tyler Florence

Penne alla Vodka

Recipe courtesy of Ree Drummond

Rigatoni Pie alla Vodka

Recipe courtesy of Food Network Kitchen

Pasta Primavera

Recipe courtesy of Giada De Laurentiis

Lasagna alla Besciamella

Recipe courtesy of Valerie Bertinelli

Browse Reviews By Keyword