Yield:
about 15 ounces dough or enoug
Level:
Easy

Ingredients

Directions

In a large bowl with your fingertips or with two knives blend the flour, sugar, salt, and the butter until the mixture resembles meal. Add the egg and 1 tablespoon of the water, toss the mixture until the liquid is incorporated, adding 1 more tablespoon of water if the mixture is dry, and form the dough into a ball. Knead the dough lightly with the heel of your hand against a smooth surface for a few seconds to distribute the fat evenly and re-form it into a ball.

Dust the dough with flour and chill it, wrapped in waxed paper, for 1 hour.

PBTE SUCRIE: PROCESSOR METHOD: In a food processor fitted with the plastic or steel blade combine the flour, sugar, salt, and butter and process the mixture until it resembles coarse meal. In a bowl combine the egg with 1 tablespoon of the water and sprinkle it over the flour mixture. Process the mixture until it comes together in large pieces about the size of pebbles and transfer the dough to a work surface. If the mixture is dry, sprinkle it with 1 more tablespoon water. With the heel of your hand knead the dough against a smooth surface for a few seconds to distribute the fat evenly and form it into a ball. Dust the dough with flour and chill it, wrapped in waxed paper, for at least 1 hour or for up to 2 days.;

Categories:

IDEAS YOU'LL LOVE

Pate-a-Choux Waffles

Recipe courtesy of Duff Goldman

Pate Sucree

Recipe courtesy of Peggy Cullen

Flaky Sweet Pastry (Pate Sucree)

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Country Pate

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Venison Pate

Recipe courtesy of Ben Sheagren

Georgia Pate

Recipe courtesy of Trisha Yearwood

Morel Pate

Recipe courtesy of Sara Moulton

Mushroom Pate

Recipe courtesy of Martha Stewart

Leftover Pate

Recipe courtesy of George Duran

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking