Recipe courtesy of Gina Neely and Pat Neely
Total:
1 hr
Active:
15 min
Yield:
about 8 servings
Level:
Easy

Nutrition Info

Healthy
Total:
1 hr
Active:
15 min
Yield:
about 8 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Filling:
Topping:

Directions

Watch how to make this recipe.

For the Filling:

Mix all the ingredients together. Place into 7 to 8-ounce ramekins.

Topping:

Preheat oven to 350 degrees F.

Mix the flour, brown sugar, cinnamon and salt in large bowl. Blend the butter into the mixture until it forms pea size lumps. Stir in pecans and sprinkle over filling.

Bake crisps for 35 to 40 minutes. Cool 10 minutes before serving.

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