Brussels Sprouts with Bacon and Walnuts

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BIG HIT! Made this for Sunday dinner today even though I was not a brussel sprout fan. This recipe changed my mind. I did not add walnuts as we are allergic. I added a 'pat' of butter & a pinch of sugar to offset the bitterness, it was amazing. Will be a regular side dish! Thanks Pat & Gina

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I will be honest, I liked this recipe, not loved. But since I am not a fan of brussel sprouts, that is a great recommendation. I actually used frozen brussel sprouts because the fresh ones always look so brown in okc. I don't think it made much difference. I thawed them some and cut off some stems. Made the rest the same. Will try again with fresh when in season.

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We loved this on our Thanksgiving table yesterday! I doubled the recipe to ensure we had leftovers after our company. Thanks so much for the recipe. I've never been able to cook this veggie and like the outcome, but I just knew the addition of bacon fat would turn me into a fan. Now we're all fans!

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My daughter loves Brussel Sprouts so I decided to make this recipe last thanksgiving. Who would have thought that they would be the first dish to be devoured. It was the favorite dish of the whole meal! I have been asked to bring it again this year! FABULOUS recipe!

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Delish! My husband's been trying to convince me that brussel sprouts can be tasty, well consider me converted!
Great and easy recipe, you gotta try it!

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Who would have thought? DELICIOUS brussel sprouts!! Even my husband who does not like most cooked vegaetables, raved about these! I used pine nuts instead of walnuts just becasue I'm not a walnut lover. A definite keeper !!

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My husband loves brussels sprouts and has been trying to win me over to enjoy them as well. I saw this recipe and thought I would try them, they are fantastic!! I have made them several times and they turn out delicious every time. Gina and Pat never let me down, always simple recipes that turn out great!

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Very, Very Good!! The brussels sprouts were very tasty and the walnuts added good flavor. I will make this dish again.

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These Brussels sprouts are delicious! I did add a bit of butter because the bacon drippings didn't seem to be enough after a few minutes of cooking. I can't wait to make this again. Just a super tasty dish!

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I really like this recipe; it was delicious! The only change I made was to add 2 tablespoons of butter.