Cherry BBQ Chicken Drumsticks

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WONDERFUL!!!!!!!!!!

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WOW!! This Cherry BBQ sauce was so thick, rich & a gorgeous color - I actually made a double batch to try on a pork tenderlion, it would be great on ribs too!! The drumsticks were a hit at a Superbowl get together - I served with the warm Cherry BBQ & fresh cherries. Definitely a keeper!! Thanks Gina & Pat!

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Excellent sauce. Used frozen sweet dark cherries for our recipe since my grocery didn't carry any other kinds of frozen cherries. We also thawed cherries in a strainer to drain the juice left behind to avoid too much sweetness. Our only issue is that the yield is more like 16 to 18 servings if you don't use much for dipping sauce, but it freezes well.

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some things all of you people cook on the food network isn't anything but slop. But I would serve this to President and Laday Obama. Great recipe. Will eat it all the time.

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Finger-licking good! I used plums instead of cherries b/c I had some plums & didn't have cherries. It was fabulous.

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I want to try this but do not know what kind of cherries to use...sour (like pie cherries or sweet (bing type cherries. Help!

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This recipe was amazing! It made me get on here and make my first review. This was very easy, but took some time. The chicken rub was awesome and my husband griled the chicken just like we saw on TV. NOt only did this taste awesome, but it looked scrumptious as well. This was so great, my super picky sister even ate it!
I think this BBQ sauce would be perfect on ribs. This will be our next trial into Neely BBQ.

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The chicken wasn't crispy. Kind of soggy. The bbq sauce was not all that good. I would have prefered KC Master Piece. Some guests at our party raved, only some. There was a lot of sauce left over.

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This was a very good sauce but I had lot's of leftover.

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I turned to this recipe for the ingredients for the dry rub and found it to be fantastic. I prepared it, rubbed it on chicken breast, let one piece marinade for an hour, the others overnight. Popped it in the broiler and it was phenomenal. Thank you to the Neelys!