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Chicken Alfredo Pizza Recipe

Chicken Alfredo Pizza

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (79)

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Average Rating:

Total Reviews: 79

Showing 21-30 of 79

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  • on April 14, 2011

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    I love the Neely's for this recipe!! I made this pizza for my little sister's baby shower and EVERYONE loved it!! Some even say it was the best pizza they've ever tasted. I am from Memphis where there is great food but this pizza goes on the TOP of my list! Thanks!!

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  • on March 06, 2011

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    My family loves this pizza. I have made this about six times now and they can't wait for me to make it again. I get the chicken from my local supermarket that has the precooked whole chickens. Makes it easier and less time consuming and their chicken is always good. Can make this pizza from start to table in 1/2 hour. Fast and yummy!

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  • on February 24, 2011

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    I made this pizza for superbowl and everyone loved it!!! Love the Neelys
    Nancy in Camino

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  • on February 06, 2011

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    This pizza was sooooo good. I will make it again. I used a store bought pizza crust and diced so Roma tomatoes. It turned out really good. I will try it with a wheat pizza crust next time. Excellent recipe!!!!

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  • on January 27, 2011

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    Really good pizza... I didn't have any tomatoes so I used diced. For a family as big as mine it was simple and good!

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  • on January 25, 2011

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    It looks like Mario Batali's pizza pan. Crate and Barrel sells them.

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  • on January 23, 2011

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    OMG! The best pizza ever!! The alfredo sauce is so delicious (it was spicy so add whatever amount of red pepper flakes you're ok with, I'm gonna keep the recipe to use it as a pasta sauce as well. I used the Pillsbury pizza dough in a can and prebaked it for 5 mins at the temperature on the can. I also added red onion and red bell pepper as toppings. After I added toppings, it baked at the same temperature on the can for about 15 mins or until it was nice and brown on the edges. And I used a regular metal pizza pan to bake it on.

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  • on January 21, 2011

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    Do you know where I can get that cool pizza stone that they use with handles?

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  • on January 18, 2011

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    Great pizza and loved by my 3 sons who LOVE white pizza and this was a great spin on it! Even the spinach went over well.

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  • on January 18, 2011

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    omg the best

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