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Cornbread Sticks Recipe

Cornbread Sticks

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on January 03, 2012

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    I don't have cornbread pans like that, but used a cast iron skillet, the recipe did not fill the pan, so the bread came out a funny shape, so my presentation wasn't nearly as cute. However, the taste was great, probably the best cornbread I've made. It's true that this is not a sweet cornbread, it's spicy, I really enjoyed the onion/jalapeno addition.

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  • on December 27, 2011

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    good, but i think im just used to sweet corn bread...next time im gonna try adding honey or up the sugar a bit for more sweetness

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  • on November 23, 2011

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    Easy and really delish!

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