Recipe courtesy of Gina Neely and Pat Neely
Total:
40 min
Active:
20 min
Yield:
10 servings
Level:
Easy

Ingredients

Directions

In a large bowl whisk together sugar, meringue powder and water. Using the icing as "glue," create a circle with candy to create a wreath. Decorate as you like with the candies. Allow to dry. When ready add a ribbon to each ornament.

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