Frozen Lemonade Pie

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (46)

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Average Rating:

Total Reviews: 46

Showing 41-46 of 46

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  • on June 29, 2009

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    I made this pie last year for 4th of July. Everyone loved it. I made several pies because I had a lot of guests. One of my friends loved it so much that he went inside during the fireworks and ate almost an entire pie. Needless to say, I am making it for this years party again! Oh and best of all, EASY!

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  • on June 25, 2009

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    I made this pie for a gathering of friends and it was a huge success! One friend said he wished it would never end... the best compliment of the evening.

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  • on June 16, 2009

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    The pie was easy to make and was a huge hit at the party. The only change, I didn't add lemon juice to the berries.

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  • on June 10, 2009

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    I recently made this pie and my family loved it. It was so delicious and refreshing. Instead of raspberries and blue berries, I used strawberries and it was delicious.

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  • on May 21, 2009

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    I made this pie last weekend after seeing it in the magazine. It was so easy (I used prepared pie crust as well. It might just be the best pie I have ever tasted. Very simple and comes out looking like you bought it at a bakery. It's lovely. If I could give it 6 stars, I would!

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  • on May 09, 2009

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    Great pie to keep in freezer to take to a friend as a "thank you" or "get well." Whipping cream makes the difference (much better than recipe with cool whip. I used prepared graham cracker crust.

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