Recipe courtesy of Gina Neely and Pat Neely
Total:
40 min
Active:
5 min
Yield:
1 cup
Level:
Easy
Total:
40 min
Active:
5 min
Yield:
1 cup
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a small saucepan over medium heat, reduce the apple cider and brown sugar until thick and syrupy, about 25 minutes. Reduce heat and stir in BBQ sauce. Turn heat off. Add buttermilk and mix. Serve on top of pork chops.

More from:

Have a Backyard BBQ

IDEAS YOU'LL LOVE

Neely's BBQ Sauce

Recipe courtesy of Gina Neely|Pat Neely

Buttermilk Fried Chicken

Recipe courtesy of Art Smith

Foolproof Ribs with Barbecue Sauce

Recipe courtesy of Ina Garten

BBQ Pulled Pork with Carolina Sauce

Recipe courtesy of Andre Guerrero

Buttermilk Pancakes

Recipe courtesy of Food Network Kitchen

Marinara Sauce

Recipe courtesy of Ralph's Italian Restaurant

Cauliflower Hot Wings with Buttermilk Ranch Dipping Sauce

Recipe courtesy of Ayesha Curry

Southern Buttermilk Bourbon Praline Doughnuts

Recipe courtesy of Bobby Flay

Teriyaki Sauce

Recipe courtesy of Majerle's Sports Grill

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Cooks vs. Cons

          9pm | 8c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking