Recipe courtesy of Gina Neely and Pat Neely
Total:
40 min
Active:
5 min
Yield:
1 cup
Level:
Easy
Total:
40 min
Active:
5 min
Yield:
1 cup
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

In a small saucepan over medium heat, reduce the apple cider and brown sugar until thick and syrupy, about 25 minutes. Reduce heat and stir in BBQ sauce. Turn heat off. Add buttermilk and mix. Serve on top of pork chops.

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