Gina's Spinach Dip
Show: Down Home With the Neelys
Episode: Snack Attack!
Rate This RecipeRead users' reviews (38)
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Average Rating:
Total Reviews: 38
Showing 21-30 of 38
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By dmcdowell33
Bath Il
on March 27, 2011
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It is very easy to make. My friends and I loved it.
By missbooker
los angeles
on March 23, 2011
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I LOVE THER SPINACH DIP GO GINA.
By adweston84
Hoover, AL
on March 23, 2011
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I really enjoyed this recipe! The artichokes were a bit heavy for me but I still enjoyed it! I will definitely make this for the next party!
By Cooking as a Hobby
on March 16, 2011
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I'm a huge fan of the Neelys and I've tried a lot of their recipes and this was the first one that I didn't care for. It didn't taste like what I expected. It wasn't awful but it wasn't that great. I'll pass on this recipe in the future.
By lupe_e_mejia_12...
Whittier
on March 16, 2011
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Made this dip last weekend and it came out great. Easy to prepare and remember ingrediants
By justmookerel_12...
Orange, 43
on March 11, 2011
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Cannot say enough! I was looking for a dip that I could turn into a pasta sauce and this was a jackpot! I added chopped, cooked chicken and tossed it with bowties. My family went NUTS! As a bonus: My hubby stuck his fork in it after I added the spinach and before the tomatoes and art hearts and declared it the best creamed spinach I had ever made ;-
By MoSunshine
on February 23, 2011
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This was great! And very easy to prepare! I used an italian 4 cheese mix instead of mexican.
By K2Kreations
Houston, TX
on February 13, 2011
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Just made this dip and it's GREAT!!! I make lots of dips and this one is the best spinach artichoke that I've ever made! I also added some grated parmesan cheese which added additional flavor.....its so creamy and the Rotel definitely adds more goodness! If you like it spicier, you could use hot Rotel. Excellent!
By ygektin
on February 13, 2011
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Great dip. Thanks, Gina!
By awarde
Hampton, VA
on February 12, 2011
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This was the best spinach and artichoke dip I have ever had. Better than any restaurant. My husband isn't big on spinach and artichoke and even he said it was amazing.