Gina's Turkey Meatloaf

Show:

Episode:

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (56)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 56

Showing 11-20 of 56

Sort by:

Newest
  • on May 01, 2012

    Flag

    Yummy yummy meatloaf! I lightened it slightly by cutting the olive oil in half and using egg whites instead of a whole egg. Everything else stayed the same. Oh, and I used feta instead of blue cheese because that was all I had. I want to try the blue cheese next time. This recipe is definitely a keeper!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on April 30, 2012

    Flag

    I was worried with all the liquid from sauteing the onions, mushrooms, etc. then the chicken stock, adding it all to the turkey with such little panko and egg... At first I considered draining it but didn't. When I formed the meatloaf on the pan I thought, this is just not going to work, but WOW! It was fantastic. I followed the recipe exactly but did not add blue cheese (didn't have any added parmesan instead (grated fresh My non-meat eating daughter loved it! And like any meatloaf it makes fabulous leftovers! I think next time I'll add a little bbq sauce to the tomato sauce on top to give it a little zip. The shallots were perfect, I held back thinking I was adding too many slices (b/c the shallot was big but they are so mild I should've added the whole thing. Based on previous reviews I don't think I would add the blue cheese. Will definitely make again. Thanks Neely's!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on April 23, 2012

    Flag

    I use this recipe with chicken or pork and I sometimes put brown gravy on the top instead of tomato sauce. Really good!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 08, 2012

    Flag

    Cholesterol conscientious, I was looking for a new way to cook ground turkey. Love this fairly easy recipe. Super tasty. Big thumbs-up from picky man!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 18, 2012

    Flag

    I am not a big fan of ground turkey (sounds too healthy! but tried this because of the Neely's.It was AWESOME! Definitely will keep this one!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 09, 2012

    Flag

    I had never tried ground turkey and really don't like turkey breast, but I love this recipe!! The little pops of blue cheese in your mouth keeps this recipe exciting!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 02, 2012

    Flag

    I followed the recipe to the exact. It turned out to salty from the blue cheese. I will not use the blue cheese next time or never. The blue cheese package came in 5oz's only and the recipe calls for 6oz's. If there was another ounce of blue cheese it would of been like eating salt from the salt shaker. The Neely's let me down with this recipe.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 12, 2011

    Flag

    This is absolutely delicious!!! The meatloaf was very moist. My only regrets are that I did not make enough and I did not use the bleu cheese. I did not have any bleu cheese in the house but next time, I will make sure to use it. We have a family of 3 and I used 3 pounds of turkey. Great recipe!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 26, 2011

    Flag

    This is crazy good. I gave up red meat for health reasons and I really miss meatloaf! This recipe is awesome, thank you Gina for giving me back a family favorite!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 07, 2011

    Flag

    I just tried the turkey meatloaf, my family enjoyed it especially my husband. Just passed it on to my friends.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.