Grilled Corn with Feta Cheese

Total Time:
20 min
Prep:
10 min
Cook:
10 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 4 ears sweet corn, husked and silks removed
  • 2 tablespoons olive oil
  • Seasoning salt, recipe from Grilled Sweet and Tangy Pork chops
  • 1/4 cup mayonnaise
  • 1 teaspoon chili powder
  • 1/2 teaspoon cayenne pepper
  • 1 lime, juiced, plus 1 lime, quartered, for garnish
  • Kosher salt and freshly ground black pepper
  • 1 cup crumbled feta
Directions

Preheat the grill to medium-high heat.

Rub the corn with olive oil and season with seasoning salt, to taste. Grill the corn until it's charred, on all sides, rotating for about 10 minutes.

Meanwhile, mix the mayonnaise, chili powder, cayenne, lime juice and salt and pepper, to taste, together in a small bowl. Remove the corn from the grill and brush the hot corn with the mayonnaise mixture. Arrange on a platter and sprinkle with the feta cheese. Serve with lime wedges on the side.


CATEGORIES:
View All

More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Grilled Corn on the Cob with BBQ Butter

    Recipe courtesy of Bobby Flay