Recipe courtesy of Gina Neely and Pat Neely
Episode: Blissful BBQ
Total:
17 min
Active:
10 min
Yield:
3 servings
Level:
Easy
Total:
17 min
Active:
10 min
Yield:
3 servings
Level:
Easy

Ingredients

Dressing:

Directions

Watch how to make this recipe.

Preheat grill to medium.

In a large bowl, toss the vegetables with olive oil and season with salt and pepper. Grill the vegetables, turning occasionally, until charred and tender, about 5 to 7 minutes. Remove to a platter. Sprinkle with basil and feta.

In a small bowl, mix garlic, balsamic vinegar, and olive oil. Season with salt and pepper and drizzle over vegetables.

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