Homemade Pita Chips

Total Time:
17 min
Prep:
5 min
Cook:
12 min

Yield:
3 to 5 servings
Level:
Easy

Ingredients
  • 3 pitas, cut into 8 wedges
  • 4 tablespoons olive oil
  • 1 clove garlic, smashed
  • Salt and freshly ground black pepper
Directions

Preheat heat oven to 375 degrees F.

Cut pitas into 8 wedges. Pour olive oil into a bowl and add garlic, salt and pepper. Brush pita chips olive oil and garlic mixture. Arrange pita chips on baking sheet and bake for 12 to 15 minutes.


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    This recipe is featured in:

    The Best Appetizer Recipes