Recipe courtesy of The Neelys
Episode: Food Spell
Mojo Fries
Total:
45 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy
Total:
45 min
Active:
10 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Special equipment: Mandoline

Preheat the oven to 425 degrees F. Coat 2 sheet trays with nonstick spray.

Cut potatoes into 1/4-inch strips using a mandoline and pat dry. Divide the potatoes between the sheet trays and toss with olive oil, salt, and pepper and spread the potatoes in a single layer. Bake until the potatoes are golden brown and crisp, about 35 minutes, turning once with a spatula halfway through baking.

Remove the potatoes from the oven and while still hot, toss with the lime zest, garlic, parsley, cilantro, mint, and red pepper flakes. Serve hot.

Trending Videos 6 Videos

Get the recipe

Grilled Sheet Pan Paella 00:48

A grill and a sheet pan are all you need to whip up paella for a crowd.

Similar Topics:

IDEAS YOU'LL LOVE

Cajun Oven Fries

Recipe courtesy of Rachael Ray

Yucca Fries with Mojo Mayo

Recipe courtesy of Food Network Kitchen

Mojo Sauce

Recipe courtesy of John Fink

Captain Mojo

Recipe courtesy of Michael Haye

Mojo Sauce

Recipe courtesy of Luis Sanchez

Mojo Moulies

Recipe courtesy of Alton Brown

Mojo Cuban Sandwich

Recipe courtesy of Guy Fieri

Boniato Mash with Mojo

Recipe courtesy of Michelle Bernstein

Danny's Mojo Pork

Recipe courtesy of Danny Doak

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.