Neely's Chickpea, Ham and Swiss Chard Soup

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (49)

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Average Rating:

Total Reviews: 49

Showing 11-20 of 49

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  • on November 02, 2011

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    My child is on a high fiber diet so I was looking for any recipes for chickpeas, since they are a great source of fiber. I used rainbow chard just because its fun. Great flavors here! My son loved it and he's not typically a fan of soup. Great find. I will make it again for sure. De-licious.

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  • on October 21, 2011

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    Very delicious, easy to make, colorful! I was always curious about Swiss Chard, this recipe is a keeper!

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  • on October 10, 2011

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    All your daily vitamins in a bowl

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  • on October 03, 2011

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    This soup is great!!

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  • on August 29, 2011

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    Excellent, the first year I have grown Swiss chard and it was very hardy, and was delicious in this dish!

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  • on June 02, 2011

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    Pat & Gina,
    You pumped up the volume on this. Never made Swiss Chard before. I always walk by it in the supermarket. Thank you Thank you and boy I sure do thank you on this-it's healthy and hearty!!!!!!! You guys are great!!!!
    Love, Dahl

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  • on March 19, 2011

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    I had never had Swiss Chard before so I didn't even know what to do with it. Thanks goodness for the Neely's recipe. It was amazing. I followed the recipe except for the hot sauce the wife don't like it to spicy. One of my new favorite soups.

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  • on March 09, 2011

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    I love soups, in general, and this is definitely a 5 star soup. Great job Neely's.

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  • on February 03, 2011

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    Made this while we were having a major snow storm and it was just the ticket. Very comforting.

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  • on February 01, 2011

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    This recipe is super tasty and the color is great! Since I rarely have ham in the house, I made it the first time with smoked sausage and it was pretty awesome. Delicious, easy recipe.

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