Old School Sweet Potato Souffle

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (66)

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Average Rating:

Total Reviews: 66

Showing 51-60 of 66

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  • on January 26, 2011

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    I made this for Thanksgiving 2010 and it was a huge hit! It was absolutely delicious and my favorite dish at Thanksgiving dinner. My friend is having a Thanksgiving in January party this week, so I will be making this again. Yay :

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  • on January 06, 2011

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    Excelent recipe!! really easy to make and very tasty! It was my very first time making a sweet potato pie, and it turned out fabulous! Thanks!!!

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  • on December 29, 2010

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    We used white sweet potato, which didn't look appetizing but it tasted great. Will use yam next time. Also used sliced almonds instead of cashews. Family liked it for Thanksgiving.

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  • on December 24, 2010

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    It was great I just added a teaspoon of nutmeg and it was perfect for my family's taste.

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  • on November 29, 2010

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    I made it for Thanksgiving as planned using pecans instead of cashews. It was a hit! Thanks.

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  • on November 28, 2010

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    I make a mean Sweet Potato Souffle myself, but I wanted to bring a spin to the table this Thanksgiving. So I made both (mine and the Neely's. Everyone enjoyed them both and stated they are so addicting. It's definitely a keeper. Thanks for the recipe!!!!

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  • on November 27, 2010

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    This was really good. Didn't use nuts because some of us can't eat and I forgot to buy coconut. Did use extra marshmellows. Half of my guests thought it was good enough for dessert. Really big hit. Thank you Neelys!

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  • on November 25, 2010

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    This recipe is awesome! I made it for Thankgiving and my sister who hates sweet potatoes loved it too! I will definatly make it again!

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  • on November 24, 2010

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    Just made it for a dinner at work.. Looks and taste very good

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  • on November 24, 2010

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    I love this recipe. I am a diabetic and it wasn't as sweet as I thought it would be.

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