Peach Glazed Ham

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Average Rating:

Total Reviews: 72

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  • on January 03, 2010

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    I made this for my in law's on Christmas day and it was simply mouth melting!!
    As it is winter and peaches are not in season, we used some canned peaches I had from canning a couple years ago, OUTSTANDING!! Definately a keeper. My mother in law asked me to make it for Thanksgiving next year. =] Thanks Neely's!

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  • on December 29, 2009

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    This quickly became my favorite ham recipe. It is super easy and tasted amazing. I couldn't stop myself from sneaking bites of it every time I walked past. My guest loved it too...I"m not even a big peach fan but even they tasted delicious.

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  • on December 25, 2009

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    I made this ham for Christmas 2009. I will keep this comment sweet and short: The ham was Yummy-Yum to our Tummies. My boyfriend and my bother told me not to give the ham away to others because they want to take good care of it their selves.

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  • on December 25, 2009

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    I have been cooking hams for ever then I came across ths receipe cooked it for Thanksgiving and boy did I do a dance it was so moist and full of flavor cooking it again for Christmas...cant wait for 6pm ..Pat and Gina all the best in the New Year you guys rock

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  • on December 25, 2009

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    This was my first time cooking Christmas dinner and the Peach Glazed Ham was a hit. Family came up for thirds and gave there compliments to the chef. Thank you for help making my Christmas dinner a hit. I would recommend this recipe to everyone.

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  • on December 24, 2009

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    made this today for my family's christmas dinner, and i thought it was excellent. veery sweet and delicious! everyone in my family loved it!

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  • on December 24, 2009

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    This year I wanted to try something outside of the typical pineapple honey glaze. It sounded promising but it really missed the mark. You couldn't really taste the peach infusion and 3 cups of peach nectar is waaay too much. Given I was far too busy to baste it every 10 minutes. I'll stick with my low maintainence glaze that I know tastes great and everyone loves.

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  • on December 23, 2009

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    My husband thought this recipe was the BEST ham recipe EVER! I forgot to buy the peach nectar, so improvised with making a puree out of some jarred peaches with the syrup. It was definitely a hit!

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  • on December 07, 2009

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    that is the best ham i made.

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  • on December 06, 2009

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    I made this for Thanksgiving, and it was a hit! Since peaches were not in season, I had to use jar peaches. I accidentally bought Apricot nectar instead of peach nectar, but it was still excellent. I will definitely be making it again.

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