Roasted Broccoli and Feta Salad

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Made this as a side dish. Very easy and really tasty. A nice change of pace from ordinary salad. And everyone loved it.

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This salad was great. I made the recipe the same as stated above except I added bacon wrapped chicken breast to the salad. All the flavors together worked great. I will make this again.

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This was a wonderful change/step up to my stock pile of salad recipes. I already have a dinner this week planned with it on the menu, again! I will definitely use this again and again possibly adding caramelized onions, roasted bell peppers, nuts or any combination of these. Asparagus is a great suggestion I'll take up... and perhaps roasted brussels sprouts.

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Delicious and healthy salad! I used a spring mix which includes arugula and added a touch of balsamic vinegar. I plan to try roasted asparagus in place of the broccoli next time ... enjoy!

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Soooooo good!!

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This was absolutely delicious and so easy to make. I, too, used mixed spring greens rather than just arugula. Otherwise I made it exactly as the recipe directed and it was wonderful!

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I love roasting veggies but I thought this salad was rather bland. I drizzled a few drops of balsamic and it gave the salad some pep!!

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Super easy salad to make. I had a tad bit of trouble finding arugula in my grocery store. But I did manage to find a bag of baby arugula on my second trip to a different location. I love roasting vegetables like squash and zucchini and had never thought to do tomatoes or broccoli. Great way to expand my veggie intake!

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Wonderful salad!! I used spring greens, rather than arugula soley--it was fantastic!!

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Excellent, used a variety of cherry tomatoes from our garden and this was the perfect side dish to our steak. Used baby spinach and it was still great. Could also use this as a main dish with leftover sliced steak added. Used grill seasoning instead of salt and pepper and also added a few garlic cloves before cooking. Will cook veggies a little less next time but overall a real keeper.