Save Recipe Print
Roasted Broccoli with Cherry Tomatoes
Total:
23 min
Prep:
5 min
Cook:
18 min
Yield:
4 servings
Level:
Easy
Total:
23 min
Prep:
5 min
Cook:
18 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Preheat oven to 450 degrees F.

Add broccoli to a large bowl. Add the shallots, cherry tomatoes, garlic and red pepper flakes with 4 tablespoons oil in large bowl. Sprinkle with salt and pepper. Toss to coat and spread onto large baking sheet. Roast until the stems are tender-crisp and lightly golden brown, about 18 minutes. Grate the Parmesan over the broccoli while it's hot.

Best of Food Network 6 Videos

Get the Recipe

Giant Crunchy Taco Wrap 00:35

This Mexican fast-food favorite is big enough to share!

Similar Topics:

IDEAS YOU'LL LOVE

Roasted Broccoli with Garlic

Recipe courtesy of Food Network Kitchen

Oven Roasted Broccoli

Recipe courtesy of Alton Brown

Parmesan-Roasted Broccoli

Recipe courtesy of Ina Garten

Roasted Broccoli with Parmesan

Recipe courtesy of Melissa d'Arabian

Roasted Cauliflower and Broccoli

Recipe courtesy of Ellie Krieger

Broccoli Cheese Soup

Recipe courtesy of Ree Drummond

Beef With Broccoli

Recipe courtesy of Ree Drummond

Broccoli Soup

Recipe courtesy of The Neelys

Sauteed Broccoli Rabe

Recipe courtesy of Anne Burrell

Browse Reviews By Keyword