Shrimp and Grits
Show: Down Home With the NeelysEpisode: Easy Entertaining
Rate This RecipeRead users' reviews (84)
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Total Reviews: 84
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By stewhammer
on May 09, 2012
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Easy to prepare, quick [assuming you use previously deveined and peeled shrimp] and very tasty, but do not overcook shrimp. I would suggest reducing boiling time at end of recipe by one or two minutes. I substituted andouille sausage for more spice and because kielbasa is not available where I live in Mexico. Next time I will add some diced canned jalapenos for more zest.
By hkingskids_5418054
Baltimore, MD
on April 18, 2012
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this recipe was fantastic. it was quick, easy and taste great. Didn't use white wine only chicken broth. I was only a fan of grits in the morning until now. So proud of myself I took a picture of my dish and put it on facebook. Making it again for dinner tomorrow and inviting a few friends over. Thanks Neely's !!!!!!!!
By jonnyTP
Renton, WA
on March 25, 2012
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I followed the recipe exactly as written. It was delicious, I will make this meal again....and again. Thank you to the Neelys.
By kristin.brannen
Georgia
on March 07, 2012
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I'm from the south so I love a good shrimp and grits recipe and this one did not disappoint! My whole family loved it and I even ended up making a second batch it was so popular! The only change I made was I added about a tablespoon of creole seasoning just to give it a little kick. This one will definitely be a go to recipe!
By jh091858
LaPorte, IN
on February 25, 2012
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Excellent, easy dish! My husband is pretty wary of new food (grits but he LOVED these and everything else in the dish. Definitely a do over-no leftovers tonight!
By Fredra
Lebanon, PA
on January 14, 2012
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Outstanding!!! Made the recipe exactly as written!! We ate every bit of it!
By howieluvsbrandi
on November 07, 2011
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Quick, easy and delicious!!!!!!
By Chef #1457086
COLORADO SPRING...
on October 29, 2011
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my husband loved this! He told me I out did myself this time...I added some old bay because it was not very spicy at all. I sent this recipe to my daughter to fix for her man....
By spiff91_10091802
Euclid, OH
on September 20, 2011
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Just excellent a Family favorite. Its a annual Christmas Brunch recipe, But this version was alot less prep time and the Grits had such a wonderful FLAVOR!!!!!!!!
By jyoung1981
nc
on August 29, 2011
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Not what I was expecting but it was a favorite with the whole family and that's very hard to do!