Smoked Braised Mixed Greens
Show: Down Home With the Neelys
Episode: Cozy Comfort
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Total Reviews: 3
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By erinjane27
zelienople, PA
on August 26, 2012
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These are sooooooo good. I have made this recipe at least 5 times in the last month of so. We take part in a farm co-op and get so many greens so this is a great recipe to use those suckers up! I usually use kale and swiss chard and now that we have medusa head thai chilies I am using one of those instead of the red pepper flake. So good!
By Sirrie
on February 26, 2012
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O-M-G!!! The greens (I only did collards were the freakin' bomb!!! This will be my new way of cooking greens for now on.
By Two Sons
on February 26, 2012
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I extremely surprised that no one has rated this recipe. This is my 3rd time cooking it and it is delish!!!!! Quick and easy... my famliy loves it