Ingredients

• 1 baguette, sliced on the bias, into 1/2-inch pieces
• 2 tablespoons olive oil
• Kosher salt and freshly ground black pepper
• 1 1/2 cups pickled green tomatoes
• 1 1/2 cups pickled okra
• 1 (16-ounce) jar roasted red peppers, drained and sliced
• 1 1/2 cups jalapeno stuffed green olives
• 3/4 pound pepper jack cheese, cubed
• 3/4 pound provolone cheese, cubed
• 1/2 pound Genoa salami, sliced thin
• 1/2 pound honey ham, sliced thin
• 1 pound sausage, grilled and sliced

Directions