Stuffed Turkey Breast

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some of my friends and family wants too know how I came up with such tasty meals I just grine

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This was really good, absolutely a 5 star recipe. I am not a big fan of a whole turkey, and most turkey breasts come out too dry, or too salty (from a brine. I tried this for a very small Thanksgiving meal last year and was very pleased. All the guests raved about the turkey and stuffing. Be sure to get a fresh turkey breast, not one of the packaged seasoned varieties. I lucked out last year and found one at a big box store, but this year I am going to the butcher.

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MOIST AND DELICIOUS!

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Deeeelicious! Perfect for those who don't want to bother with a whole turkey.

To answer Pat's answer about dressing vs. stuffing...if it's prepared in a baking dish it is dressing and if it is placed inside the bird, or in this instance the butterflied breast, it is stuffing. It's that simple.

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Amazing!!!! The leftover stuffing is off the chart good. Solid recipe and easy to make!