Recipe courtesy of Gina Neely and Pat Neely
Tilapia Sandwich
Total:
1 hr 30 min
Active:
15 min
Yield:
2 servings
Level:
Easy
Total:
1 hr 30 min
Active:
15 min
Yield:
2 servings
Level:
Easy

Ingredients

Tartar Sauce:

Directions

Preheat the oven to 450 degrees F. Place a heavy-duty baking pan sprayed with nonstick spray in the oven to heat.

Mix together the melted butter, Dijon and dill in a pie plate. In another pie plate, combine the panko, cayenne and some salt and pepper. Dredge the fish through the melted butter mixture and then through the panko. Place on the hot sheet trays in the oven and bake until cooked through and lightly golden, 12 to 15 minutes.

Assemble the sandwich by slathering the toasted split roll with Tartar Sauce, topping with the breaded fish fillet and adding the tomato slices and shredded lettuce.

Tartar Sauce:

Mix the mayonnaise, relish, dill, mustard and hot sauce together in a small bowl. Cover with plastic wrap and refrigerate 1 hour before serving. 

IDEAS YOU'LL LOVE

Cubano Sandwiches with Mojo-Braised Pork Shoulder

Recipe courtesy of Eddie Jackson

Drippy French Dip Sandwiches

Recipe courtesy of Ree Drummond

Hot Roast Beef Sandwiches

Recipe courtesy of Ree Drummond

Smoked Salmon Tea Sandwiches

Recipe courtesy of Ina Garten

Beef and Horseradish Sauce Sandwich

Recipe courtesy of Ina Garten

Pan-Seared Tilapia

Recipe courtesy of Daisy Martinez

Italian Meatball Meatloaf Sandwiches

Recipe courtesy of Rachael Ray

Schnitzel Sandwiches

Recipe courtesy of Food Network Kitchen

Homemade Roast Beef Sandwich Au Jus

Recipe courtesy of Jeff Mauro

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking