White Chicken Chili

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Delicious!!! This recipe is easy & a very tastey chili not a lot of heat so if you like spicey chili then I would leave in the seeds of the jalapeno (and add a little something extra. Thanks for a yummy recipe!

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I saw this recipe today and it just so happens I was trying to find a healthy dish to make to take to work for lunch next week and this came on. So I thought why not, I really like it. I used smoked paprika because I didn't have coriander. The fact that I LOVE cilantro really pushed me to make it. GIve it a try its very inexpensive to make very hearty dish. Great job Neely's keep up the great work!

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Love it!! I used a bunch of chicken left over from a BBQ. I'm not sure what I did wrong but it had to much liquid to be a chilli so I called it soap. Next time I will adjust the liquid. There will be a next time!!!

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I was very happy with this! I thought it was very good.

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Easy to make. It tasted to me more thai than chili-like. Probably because of the lime juice. I'd make it again and probably serve it with some fragrant rice or thai noodles.