4 Videos | Photo: Alice Jo's Spaghetti Sauce Recipe
Ingredients
- 1 1/2 pounds ground beef
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 1 clove garlic, chopped
- 2 (6-ounce) cans tomato paste
- 1 (8-ounce) can tomato sauce
- 1 (14 1/2-ounce) can stewed tomatoes
- 1 tablespoon Italian seasoning
- 1 tablespoon
- Worcestershire sauce
- 2 tablespoons sugar
- 1 teaspoon salt
- 1 cup water
Directions
Brown the beef in a large, heavy bottomed pot, then drain off the fat. Add the onion, green pepper, and garlic and saute until the onion is tender, about 5 minutes. Add the tomato paste, tomato sauce, stewed tomatoes, seasonings, and water. Simmer for 30 minutes. Let cool. The sauce will keep for several days covered and refrigerated. Serve with spaghetti or your favorite pasta.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 192 reviews
By carrie.rowley_1...
Temecula, CA
on March 22, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is extremely easy. I browned up ground beef, Italian sausage and onions first. Then I added that with all the other ingredients (except for the sugar in my crockpot and cooked on low for 4 hours. My family doesn't like sweet spaghetti sauce, so I kept out the sugar and it was perfect.
By travelgirl7555
Fort Lauderdale
on February 22, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Loved this one!! Had it last night and I ate way too much!! Stuffed and Happy in Florida!
By gryphonic
Springdale, AR
on January 06, 2013
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
+1 to zucchini and only one TBL. sugar. Great sauce, super easy. Very nice with homemade pasta!
Read all 192 reviews