Almond Broccoli Salad

Recipe courtesy Paula Deen, 2007

Show: Paula's Home CookingEpisode: Summer Favorites

Recipe categories: Bacon, Raisins, Nuts, Celery, Broccoli, Vegetables,
more
- Dish : Salad
- Who's Dining : For a Crowd
- Season : Summer

recipe
ratings & reviews(24)

Rated 5 stars out of 5

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Total Time:: 10 min
Prep: 10 min

Yield:: 8 to 10 servings

Level:: Easy

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Ingredients

6 cups small broccoli florets
1/2 cup chopped celery
1/2 cup raisins
10 slices bacon, cooked and crumbled
3 green onions, sliced
2/3 cup mayonnaise
1/4 cup honey
1 tablespoon fresh lemon juice
1 (3.75-ounce) package honey roasted sliced almonds

Directions

In a medium bowl, combine first 5 ingredients.

In a small bowl, stir together mayonnaise, honey, and lemon juice. Pour over broccoli mixture, tossing gently to coat. Stir in almonds just before serving.

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Newest Ratings and Reviews

Read all 24 reviews

By desertratpat

Helendale, 43

on January 11, 2013
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I've made this salad over and over. Good exactly as per directions or change it up with different nuts, green onions, dried cranberries. I add a little cracked pepper and small amount of salt to the dressing. Your friends will want you to bring this to every pot luck. :

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By Cowgirl_Audra

Portland, OR

on August 05, 2012
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Excellent Picnic and travel dish!!! I steamed the broccoli just a bit and then shocked it in cold water and allowed to to comepletely cool before tossing it with the rest of the ingredients. This dish hits all the notes, sweet, savory, cool, with a little bacon and citrus kick. YUMMY!!!!!!

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By YankeeChic

Fredericksburg, VA

on June 18, 2012
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I was looking for something different than my normal tossed salad...this sounded interesting...especially mayo and honey? I omitted the bacon to save a bit on the fat, and since I don't like raising I used dried cranberries. What a good surprise!!! All these flavors work well together and it's still good the next day! Loved it...this one's a keeper!!

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