Almond Chicken Salad

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This recipe turned out great! I did have more than 3 1/2 cups of chicken, so I added more celery, lemon juice, salt and mayo. I also decided to add fresh cracked pepper. It turned out really tasty served on a croissant. I would definitely recommend this recipe, just taste as you go and add more where you need to. Thanks Paula! Love ya.

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I USED A STORE BOUGHT ROASTED CHICKEN. I ALSO ADDED A HALF AN ONION FINELY CHOPPED AND DRIED CRANBERRIES. THIS IS VERY GOOD.

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I make this recipe for family picnics, Saturday lunches and simple summer dinners. DELICIOUS! Even the kids rave about it. I use "fat free mayo" and go a bit easy on the mayo portion but other than that, I follow the recipe as written.

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I doubled this for a group and served it on a leaf of romaine lettuce along with a cheese biscuit. It received RAVE reviews. So simple and tasty! This is my chicken salad recipe from here on. Thanks Paula!

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This was a great chicken salad recipe. I poached the chicken and it was the perfect texture. Also added ~1/3 c. diced granny smith apples. Yum! Big hit at the party!

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This was a great simple recipe for me to try and the first ever Chicken salad I have attempted to make. Everyone really enjoyed the fresh flavors. We enjoy it most on Ritz Sociables. I made it about 3 weeks ago and will be making it again tomorrow. Thanks for the great easy recipe Paula!

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I used bakrd chicken breasts and added onion. It was delightful will definitely make again.

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First time I ever made Chicken Salad that I really liked. More inportant, my husband liked it!! It is very basic and would adapt well to personal likes. Grapes, onion, boiled egg, pickles are things I intend to try in the future. Even better after being in the refrig. over night. Thanks, Paula

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this recipe is easy and my whole family, including my three year old, ate and loved it.

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Good but I added golden raisins and would have added dried cherries or mandarin oranges if I had them.